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    Eating Well Through Cancer: Easy Recipes & R...

    Eating Well Through Cancer: Easy Recipes & Recommendations During & After Treatment

    Holly Clegg, Gerald Miletello
    Book
    ISBN: 978-0961088880
    This newly revised and expanded 15-year anniversary edition includes chapters on nourishing foods that are best tolerated to ease common side effects such as nausea, sore mouth and throat, taste changes, neutropenia and weight loss. With easy everyday recipes using familiar ingredients, you'll find this book an invaluable recipe resource for cancer prevention.
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